Presse-ail en laiton

The stainless steel body feels solid in my hand, and the rocking motion minces a whole clove in about three seconds flat. Cleanup is just a quick rinse, which I appreciate since I use it almost daily for stir-fries now.

I was skeptical about another garlic gadget taking up drawer space, but this stainless steel rocker minces a full clove in two quick passes. Cleanup is just a quick rinse since nothing gets stuck in the mechanism.

The back-and-forth motion is so satisfying—it crushes a clove in about three passes, and cleanup takes ten seconds. I’ve used it every night this week and the blade hasn’t dulled a bit.